Saddle of Veal Dinner at Julia's
Reality

S1, E6: Chocolate truffles inspire Julia to visit a chocolate factory on this week’s episode. Wine expert Louis Martini from st. Helena, California and guest chef Leslee Reis from cafe Provencal in Evanston, Illinois are featured. The menu includes Curried Oysters, Roast Saddle of Veal and Chocolate Truffles.

1983 · 27m

Information

Released
1983
Run Time
27 min
Rated
TV-G
Region of Origin
United States
© 1983 WGBH;Julia Child Productions, Inc.

Languages

Original Audio
English (United States)
Audio

English (United States) (AAC)

Subtitles

English (United States) (CC)

Accessibility

Closed captions (CC) refer to subtitles in the available language with the addition of relevant non-dialogue information.