Triple D Nation: Fried, Smoked
S1, E11: Sometimes it's not what you're cooking but how you're cooking it. Guy Fieri checks out smoked fish in Miami and smoked duck in Des Moines before paying tribute to an Omaha chef.

S1, E11: Sometimes it's not what you're cooking but how you're cooking it. Guy Fieri checks out smoked fish in Miami and smoked duck in Des Moines before paying tribute to an Omaha chef.