Aaron Harvie

MasterChef 2010 kicked off with the top 50 contestants cooking a BBQ dish of their own choosing.

The contestants each cooked their signature dishes but were judged by their fellow contestants, not the judges. The women tasted the men's dishes and voted for the best three.

Back at the MCK the 7 remaining contestants relax with a Masterclass. Joanne is welcomed back for one last Masterclass, as the London week comes to a close.

It's MasterClass time again and the contestants gather in MCK to be taught by George & Matt Moran Spinach Pasta Dough, Potato & Leek Ravioli, Quesadilla, Quail Dolmates, Frangipane Tart.

Alvin, Adele, Claire and Sharnee headed to Cabramatta for a MasterClass with Luke Nguyen. Gary showed the other contestants how to make his mum's roast beefmeal, with Gary's mum visiting the MasterChef kitchen to demonstrate her Yorkshire pudding recipe.

While Devon and Jonathan faced elimination, the red team left to enjoy their reward lunch at Luke Mangan's restaurant, Glass.There was to be three elimination rounds, worth one point each.