Jamika Pessoa

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Welcome to Los Angeles!

Twelve hopefuls arrive in LA to compete for the chance to host their own show on The Food Network.
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Sweet to Savory Carnival

The 11 finalists transform a carnival sweet into a savory bite for a party on the Santa Monica Pier.
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Worth the Wait

Some things in life are worth standing in line for, and we're sharing the foods we think are worth the wait. Alton Brown talks up his favorite beef Wellington, while Jamika Pessoa melts over buttery biscuits.
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Grammy Award Celebration

The 10 remaining finalists cater an after-party for Grammy Award winner Colbie Caillat.
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Spicy Competition

Bobby Flay turns up the heat and assigns each finalist a pepper to use for their spicy dish.
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Big Cheese

Jeff Mauro, Geoffrey Zakarian and Bobby Flay are sharing their favorite ways to indulge in cheesy goodness. Top picks include a cheese curd-stuffed bratwurst, a fried cheese work of art and the most incredible Queso Fundido.

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