Mareya Ibrahim-Jones

For the first time ever, the platform becomes a pub complete with beer taps! Proteins must be paired with perfectly poured beer to create delicious dishes. With a classic game of beer-pong in order to win more ingredients, whose dishes will be brew-tiful and whose will fall flat and send them home.

Much to the chefs' surprise, when Ramsay welcomes them back, it is Oscar, not Gordon, and this week's challenge is revealed as reimagining kids' classic dishes! The chefs must take these nostalgic flavors and elevate them into culinary masterpieces. It might sound simple, but it's not child's play as one more chef leaves the competition.

Channeling their inner cowboys, the chefs saddle up for a true test of technique as they take rustic ranch cooking to the next level. This challenge separates the range wranglers from the campfire cooks and one more chef is forced to ride off into the sunset!

The Great Room becomes a restaurant with hungry diners and 3 Michelin-starred guests. Gordon, Nyesha, and Richard lead teams to cook one course in 40 minutes. The team with the weakest dish faces elimination, ending one chef's journey.

Three enormous fish descend on the platform and the chefs must work together slicing and filleting their catch of the day. But with the pressure on, this is a true test of technique. Who will rise to the top and save their team, and who will face each other in the dreaded elimination? It’s sink or swim.

The chefs are now competing individually to reach the top level. Failing to cook the best dish in the top kitchen sends them to the middle kitchen. If they fail again, they must cook one last meal in the basement to stay in the competition. With no team to save them, who will advance?