Nathan Outlaw

Mary visits one of her beloved locations, Port Isaac on the Cornwall coast. Alongside local Chef Nathan Outlaw, she creates some wonderful classics inspired by the great outdoors.

Michelin-starred chef Nathan Outlaw's series of culinary challenges includes how to fillet a fish.

The home cooks pair up with Paul Ainsworth, Bryn Williams, Luke Tipping and Nathan Outlaw for head-to-heads.