Sherry Yard

One of the world’s most influential pastry chefs, Sherry Yard, visits the MASTERCHEF kitchen. With elimination on the line, this dessert challenge puts the spotlight on the home cooks’ baking skills for the first time.

Four legendary chefs grace the MASTERCHEF kitchen for a one-of-a-kind Chef's Table team challenge that pits boys against girls. It’s an intimidating Michelin Star lineup as Val Cantu, Jonathan Yao, Sherry Yard and Tanya Holland take a seat in the MASTERCHEF restaurant, to judge a two-course menu created by the home cooks.

Only one spot remains in the Superstar Sabotage finale. To prove their skills, these chefs face sabotages like making an omelet on a hamster wheel, playing pin the tail on the donkey, and making New York cheesecake with Rockettes.

The pastry chef'testants are challenged to create outrageous edible fashion.

Bakers and fakers use the surprise ingredient of bourbon to liven up their blondies. Host Lorraine Pascale and judges Sherry Yard and Zac Young find juicy results in round two when melon is squeezed into elevated desserts.