Chefs take inspiration from paintings to re-create them on plates
EPISODE 1
On the Menu
Oliver Peyton's journey begins in Giverny, where he discovers what was on Monet's menu.
EPISODE 2
A Brush With the Bottle
Art's greatest alcoholic stories; Poussin's La Grande Bacchanale celebrates the bonhomie of booze.
EPISODE 3
Beefed Up Art
Rembrandt's `Carcass of Beef' and a beef recipe written and painted by Henri de Toulouse-Lautrec.
EPISODE 4
Eating With Picasso
Picasso's wartime lover reveals some of his favorite dishes; intense food symbolism is explored.
EPISODE 5
Sea Power
Oliver is in Tuscany with Michelin-starred chef Fulvio Pierangelini.
EPISODE 6
Selling Food
Why market scenes were so inspirational to painters.
Oliver Peyton