Matt Sinclair

The cooks compete in the first Service Challenge of the season. Two teams, aided by mentors Matt Sinclair and Sashi Cheliah, must cook an entrée and a main course dish for thirty diners.

The bottom four bid for produce as the judges auction them off for use in the elimination round.

Matt Preston and Nigella Lawson arrive at the contestants' house in the middle of the night as the three best from Nigella's invention test are asked to create a midnight snack for a chance at immunity.

An underground car park becomes a den of decadence and chocolatey desserts on day three of Heston Week.

The contestants from the losing pub lunch challenge team must correctly name an ingredient to avoid the elimination cook-off challenge, as the contestant with the least impressive dish will go home.

The bottom three from the invention test face the elimination pressure test. Contestants are given just over three hours to recreate UK chef Jason Atherton's quail afternoon tea dish to avoid elimination.