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The Filipino-American community in Seattle are part of the city's Asian Pacific American heritage.

Host Marcus Samuelsson explores the Armenian community in Los Angeles, including its history and traditional cuisine.

Marcus Samuelsson explores the food and culture of Houston's Nigerian and West African communities, visits with chefs and home cooks, and even learns an African dance.

The Italian food scene in Philadelphia features everything, from pizza and cannoli to burrata and handmade pasta.

An exploration of the deep-rooted Chinese community in Las Vegas, including its diverse food traditions and a new wave of chefs transforming their parents' cuisine.

Marcus Samuelsson learns about the Portuguese, Brazilian, and Cape Verdean culinary traditions in Boston.