Ramsay's Kitchen Nightmares USA

Chef Ramsay tries to improve a small, family-run Italian restaurant in Babylon, New York, but faces a hot-tempered Godfather wannabe.

Gordon squares up to Mohammed, the owner of Dillon's restaurant in New York City, whose kitchen is one of the most disgusting he has seen.

The Mixing Bowl, a bijou diner in Bellmore, New York, is run by talented chef Billy with his wife Lisa and their manager Mike. Despite Billy's flair in the kitchen, the business is haemorrhaging money via Mike's out-of-control marketing plans.

Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip in Long Island, New York. Owner Peter Matthews has been struggling for seven years to make the business viable.

Chef Gordon Ramsay works his magic on a New York state eatery that has been renovated but still has horrible service and food.

Gordon Ramsay visits Sebastian's, a pizzeria in the heart of movie land in Burbank, Los Angeles, and goes head-to-head with the owner to simplify the menu.