Welcome to Matteo's place, where he and his family show us that courage, determination and a good manager make all the difference when it comes to making your own Italian pasta sauce from scratch!
Welcome to Meyron's place, where we see that food can be fun as well as delicious with a special volcano ga'at. What better way to top dinner than with a traditional African musical performance from uncle Taki!
Welcome to Jemma's farm! They say you can't make an omelette without cracking a few eggs and boy would they be right! Join Jemma at her family's egg farm as they enjoy a meal from paddock to plate. Anyone for a mini doughnut?
Join us for a fantastic Greek Cypriot feast with Elias and his family! Warning - there's a lot of cheese involved and a traditional dinner game at stake!
Welcome to Nadia's place and her Polish Vegetarian family. Join them as they hunt, gather and create their polish feast. There's also a surprise visit from her grandparents.
Welcome to Charlie's place, where her indigenous Yorta Yorta roots mean that what they eat is sourced from the land around them. See how Charlie uses native plants and big flavours to take you on an indigenous food journey.
Hugo Kennis
Host
Miljuschka Witzenhausen
Job Pattinasarany
Perry de Man
Jet van Nieuwkerk
