Infusion

The basic ingredient of ceviche is raw fish, cut into bite-size pieces and marinated in the juice of an acidic fruit, salt, and seasonings.

Tamale is a traditional Mesoamerican dish made of masa, steamed in a cornhusk or banana leaf.

An empanada is a stuffed bread or pastry baked or fried in many countries in Latin America.

Valentines Day in various cultures around the world.

Asado is a term used both for a range of barbecue techniques and the social event of having or attending a barbecue in Argentina and Uruguay.

Stew can include any combination of vegetables such as carrots, potatoes, onions, beans, peppers and tomatoes and meat.