Mary Berry's Simple Comforts

Making mixed bean and butternut squash wraps at the Henley Rowing Club; The Waterside Inn; Thai salmon, chicken and dill salad; two puddings.

A visit to Cork's local food market, which is jam-packed with fresh fish, steaming stews, breads and the famous Boxty potato pancake.

Exploring how different families use food to create their own sense of home; a family celebrates Diwali; roast chicken with melting onions; wild bramble mousse.

Mary heads to the dramatic Yorkshire coastline to celebrate a unique bonfire party, explore the ancient seaport of Whitby and sample some classic, coastal comfort food, fish and chips and ice cream.

Sausage and pepper hotpot; simple twice-baked souffles; a mushroom, lentil and double potato jumble; an onion and sage open puff pastry tart.