Malaya catches her first seal in the Qitiqmiut region with hunter Richard Akana. Later, she brings seal meat home to Iqaluit and shares the meal with Elder Enoapik Saagiatok. 

Malaya travels to Qamanituaq Baker Lake where she learns about traditionally-prepared food and clothing that uses the entire caribou! 

Join Malaya Qaunirq Chapman as she visits Baker Lake, joining local cooks to make delicious food in new ways.

Malaya travels to Yellowknife, Baker Lake and Iqaluit to meet local Inuit and learn about their favourite fish recipes: popcorn fish, baked arctic char with mayonnaise and broccoli char chowder.

Join Malaya Qaunirq Chapman a she travel by qimutsik dog team to Apex and prepares a winter arctic char lunch with a friend.

This week join host Malaya Qaunirq Chapman as she goes on a seal hunt in Arctic Bay.

Harvesting plants in Arctic Bay and making bannock with Malaya Qaunirq Chapman.

Join Malaya Qaunirq Chapman as she talks to three Elders about food from their youth and compare it to modern-day food.

Join Malaya Qaunirq Chapman as she goes on a caribou hunt outside of Chesterfield Inlet.

Join Malaya Qaunirq Chapman as she goes on a caribou hunt with the Issaluk family.

Kevin’s family enjoys a feast at home. The mayor of Chesterfield Inlet talk’s about history, and Joshua Akavak cooks maktaaq soup.