Secrets of a Restaurant Chef

Anne Burrell achieves rich, meaty bolognese bliss with inexpensive ingredients and a simple process.

Anne Burrell shows how to have a show-stopping dinner on the table with minimal effort.

Anne Burrell shows how to make tender, juicy roast chicken at home.

With a few of Anne Burrell's tricks, you can turn out perfect Striped Bass.

Grill moist pork chops with Anne's foolproof brining technique.

Anne Burrell's steamed mussels make for a quick, easy main dish that's easy on the wallet.