United Plates

Mario Kalpou journeys deep into the heart of Louisiana's bayou swamps on a mission to catch frogs the old-fashioned way; but this isn't just about frog legs, it's about flavor, folklore, and fiery fiddle tunes.

This episode takes a gritty turn as Mario heads to the backwaters of Oklahoma to try his hand at noodling; the age-old, bare-handed method of catching giant catfish. But the thrill doesn't end at the catch.

Mario Kalpou sets out on a journey into the untamed wilderness to harvest a wild elk with a bow, his key ingredient for the ultimate chili dish; his destination? Hatch, New Mexico, world-renowned for its green chiles.

In this flavorful adventure, Mario heads deep into the scenic waters of Arkansas in search of the perfect catch; with rod in hand and a fire for fresh cuisine, he showcases the art of angling and beauty of the Ozark.

Mario heads into the heart of Texas to tackle a serious wild hog invasion threatening local farmland; with a dose of Texas grit, Mario tracks and takes down the destructive intruders; he dives into the smoky heart of the Lone Star Smoke Out Festival.

Mario travels to the Mississippi Gulf Coast with hopes of landing redfish on a fly rod, but as uncooperative weather, murky waters, and finicky fish turn his plan upside down.