Matt Sinclair

Contestants compete in the Quarter Final challenge using ingredients chosen by loved ones, cooking off for a place in the Semi Final.

The cooks compete in the first Service Challenge of the season. Two teams, aided by mentors Matt Sinclair and Sashi Cheliah, must cook an entrée and a main course dish for 30 diners.

The bottom three contestants face-off in the elimination pressure test; they must recreate two of guest chef Ross Lusted's signature dishes in two hours.

After being split into teams, the contestants cook a three-course meal for 30 guests from two Melbourne restaurants.

The team challenge is all about the pub lunch. The contestants are split into two teams and must cook three courses for 70 people with Marco Pierre White running the pass.

The Australian version of the competitive cookery show draws to a close as the two best amateur chefs in the competition cook for the MasterChef title.