Batch from Scratch: Cooking for Less

Joe and Suzanne visit Hull to help the Powells fix their chaotic mealtimes. The family of five spends £250 weekly on food, shopping 50 times monthly. The pair reorganise the kitchen, teach batch cooking, and provide a 28-day meal plan.

Joe and Suzanne head to Port Talbot to help the Oatley family reclaim their love for cooking. Parents Laura and Adam have fallen into the trap of convenience foods, relying on what they call the beige buffet, which is taking a toll on their family.

Joe and Suzanne help the Shah family in Potters Bar to transform their mealtime mayhem into a harmonious feast of efficiency and flavour. The family struggle to find common ground when it comes to food, with different tastes and needs.

Joe and Suzanne visit Falkirk to help the Brooks family tackle their mealtime mayhem. Suzanne introduces Ally to batch-cooking strategies, including recipes like veggie-packed sauces, a roast chicken dinner and meals that can be frozen for later use.

Single dad Darran balances his full-time job as a teacher with looking after his two children. With so much on his plate, Darran's fallen into a cooking rut, relying heavily on the same jarred sauces and quick oven meals.

Joe and Suzanne help the Evans family in Bridgend reclaim their mealtimes. As parents of children with additional needs, full-time carers Kellie and Dom are struggling to find the time to provide nutritious meals for the family.