Chef Samira visits the palaces of India in search of the culinary secrets of the royal families. Samira arrives at the city of love, Agra, and explores the cuisine of the kings and queens.

Samira explores the famous royal dishes of Agra and learns a dance that once graced the courts of kings in the 17th century.

Chef Samira visits the palaces of India in search of the culinary secrets of the royal families. She arrives at The Pink City and visits the royal medieval fort.

Samira takes a tour of the magnificent palace grounds in Jaipur and has a conversation with one of India's fascinating royals.

Samira visits a 300-year-old fort and meets the royal owner who tells her the stories of his ancestors and their history. Then, at another well-known palace, she cooks a very unusual dish.

Samira is a guest of the Maharaja of Jodhpur at his magnificent art decor palace, where she gets to spend a lovely afternoon talking to him about food, family and life as a young prince.