Veg Out

Name: Veg Out
Released: 2016-08-09T00:00:00.000Z

TV Show

Gramercy Tavern's Michael Anthony shows us how to make leeks vinaigrette, a Parisian classic. Watch this cooking video to see how he roasts whole leeks to get a beautiful, smoky char. Ingredient list: http://panna.recipes/0318

2016 · 11m

EPISODE 1

Zucchini and Pasta Noodles With Garlicky Yogurt Sauce

In this cooking video, watch Dirt Candy chef Amanda Cohen make spiralized zucchini noodles with grilled zucchini rounds. Ingredient list: http://panna.recipes/0274

11 min
EPISODE 2

Salad of Japanese Eggplant With Sichuan Pepper

Watch Anita Lo's step-by-step video recipe for Japanese eggplant, a side dish you'll want to eat with chicken, over rice, and just about everything in between. Ingredient list: http://panna.recipes/0215

16 min
EPISODE 3

Caramelized Cauliflower With Hazelnuts, Parmesan, and Sage

Anita Lo takes the usual cauliflower side dish up a notch with hazelnuts, Parmesan, and sage. Watch her step-by-step video recipe here. Ingredient list: http://panna.recipes/0036

8 min
EPISODE 4

Glazed Carrots with Toasted Sesame Seeds

The easiest way to add flavor to your vegetable side dishes? Glaze them. Chef Michael Anthony shows us how in this step-by-step video recipe. Ingredient list: http://panna.recipes/0104

15 min
EPISODE 5

Caramelized Broccoli With Scallion Pine Nut Vinaigrette

Chef JJ Johnson shows us the best way to cook broccoli, and no, it's not steaming. Watch the video to see how he roasts his vegetables until they're caramelized. Ingredient list: http://panna.recipes/0035

12 min
EPISODE 6

Skillet Farro and Brussels Sprouts

Top Chef fan favorite Kevin Gillespie shares his favorite vegetable side dish, farro and Brussels sprouts. Watch the cooking video to see how he gets perfectly crisp grains. Ingredient list: http://panna.recipes/0225

5 min

Veg Out

Season 1

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