Rising young chefs compete in the ultimate culinary arena for the $10,000 grand prize.
EPISODE 1
The Winning Wunderkind
The finalists turn deep-fried sriracha and fennel into dessert.
EPISODE 2
New Kids on the Chopping Block
In the second round, the chefs work with lamb belly and sour candy.
EPISODE 3
New Cooks, New Tricks
The chefs prepare appetizers with fish collars and green chickpeas.
EPISODE 4
Young and Hungry
Four young, hip and hungry chefs face scorpion powder in round one.
EPISODE 5
From Prodigy to Pro
The finalists transform bibimbap into a dessert.
Liza Koshy
Nyesha Arrington
Darnell Ferguson
Mei Lin
Esdras Ochoa
Kwame Onwuachi