Andy Hay

The cooks come face to face with their first Mystery Box Challenge; a budget-inspired Elimination Challenge.

The top two home cooks compete for a chance at the title of MasterChef Canada and a cash prize of $100,000.

The ten remaining cooks tackle a Mystery Box in 30 minutes; a cook is eliminated in a fungi-inspired Elimination Challenge.

The remaining three cooks have their work cut out for them as they face the first ever Pop-Up Restaurant Challenge.

The remaining home cooks compete in a Restaurant Takeover Team Challenge and the losing team face an Elimination Challenge.

Former winners of the title Masterchef Canada visit the remaining cooks and share some advice for the competition.