在以下頻道推出： PBS Video、Prime Video
第 1 季，第 2 集: At a dinner honoring chef Edna Lewis, Vivian gives porridge the royal treatment and learns about African American contributions to Southern cuisine. While in the port city, Vivian learns how rice holds the key to slavery’s sordid history.
Documentary · 2020年4月3日 · 50 分鐘