3 Chefs,1 City

Los Angeles, a city of movie stars, beaches and some of the world's best restaurants; this metropolis bursts at the seams with something to explore at every turn.

If San Diego wasn't on the top of your food-destination list, it will be now! This seaside border town has a reputation for its bountiful harvest, both of the sea and land.

Civan Er is renowned among foodies in Turkey as being the natural heir to Turkish cuisine as he effortlessly blends hearty foods from across the ancient empire with light recipes updated for modern tastes, the results have earned him accolades and incredibly positive media attention.

Heinz Beck is simply the best Chef in the world's most food-obsessed country... Italy, his 3- Michelin-starred restaurant La Pergola is celebrated on TV and in magazines as redefining Italian cuisine and in addition to his numerous culinary awards, Beck is recognized as one of the most influential Chefs on the planet.

Alvin Leung, the Demon Chef is only one of two self taught Two Starred Michelin Chefs in the world, he has starred in many international TV series including Canada's new Masterchef.

Luke Dale-Roberts is one of South Africa's most celebrated Chefs, his young and hip approach makes him a star, while he just snagged "The Restaurant to Watch" in the 50 Best Restaurant's in the World list.