Vivian Howard and Marcus Samuelsson travel around the country to better understand immigrant foodways. While in Los Angeles, the two chefs visit Grand Central Market to meet new friends that contribute to the richness of L.A.’s food scene.
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Chefs Marcus and Vivian: A Taste of What's Next
What is America? Chefs and hosts Vivian Howard of Somewhere South and Marcus Samuelsson of No Passport Required set out to answer that question by traveling the country to better understand how American cuisine is defined by immigrant cultures and foodways. While in Los Angeles, the two chefs visit Grand Central Market to meet new friends that contribute to the richness of L.A.’s food scene.
