Chef Samira Nanda travels to India to discover the tastes and flavors of its cuisine.
EPISODE 1
Street Foods of India
Samira enjoys street food such as samosas, wraps, biryanis and chaat; turning shammi kebobs into mini burgers.
EPISODE 2
The Curry Trail
Samira learns how to make some of India's finest curries including butter chicken.
EPISODE 3
Tandoori Party
Excited for the Tandoori Party, Samira takes a fresh approach to Tandoori cuisine and the grill.
EPISODE 4
The Sweet Life
Samira explores India's often overlooked desserts.
EPISODE 5
Coastal
Samira Nanda travels India's coastline to find the various fish and flavors of coastal cuisine.
EPISODE 6
My Big Fat Indian Wedding
Samira Nanda attends a wedding in Delhi to find that it's all about the food.
