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To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.

To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.

To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.

To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.

To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.

To cook a good roast there's nothing better than an expert. Christian Petersen introduces you to the best cuts, the different ways of cooking them, and all the secrets at the moment of standing before a broiler.