Saturday Cookbook - food loving mum Nadia Sawalha and top chef Mark Sargeant present a deliciously entertaining start to the weekend. Each week they share their recipes for simple and tasty family meals and are joined by a different famous face.

Dropping by is Chef Aaron Craze and actress turned food writer Fay Ripley. Fay reveals her guilty food pleasures when she gives us a sneaky peak into her shopping trolley before baking one of her favourite family recipes.

Nadia and Mark are joined in the kitchen by father and son duo Dick and James Strawbridge, aka The Hungry Sailors. They show us what’s in their shopping trolley and James cooks a Strawbridge family favourite.

Nadia Sawalha and Mark Sargeant are joined by Phil Vickery who takes on Mark in the chef challenge – this week its sausages. Will it be Phil’s Sausage pilaf or Mark’s posh sausage rolls?

Home cook Nadia Sawalha and top chef Mark Sargeant are joined by chef Dean Edwards and celebrated actress Pam Ferris. Mark kicks off today's delicious recipes with his very easy and tasty Teriyaki mackerel.

Nadia Sawalha and Mark Sargeant are joined in the kitchen by Loose Woman Andrea Maclean and top chef James Tanner. Mark shows off a delicious twist on that retro classic – gammon, egg and pineapple and serves it with wickedly delicious garlic chips.