Spice Goddess

Bal Arneson cooks up all her daughter’s favorites making soft Weekend Roti.

Paying tribute to the best of village food, Bal Arneson creates a warm Lentil Soup called Dal.

Bal Arneson takes a few of her favorite recipes to the grill making crispy Spiced Indian Chicken and cool Cucumber Radish Salad.

Inspired by the flavors of India, Bal Arneson creates a brunch menu that is simply delightful with soft Mozzarella Gobi Koftas and cool Sweet Potato Raita.

Bal Arneson makes cooking for kids’ fun with easy, tasty recipes with just the right amount of spice.