Culinary favorites from Mexico, Spain and Venezuela.
EPISODE 1
Chilies, Chilies, Chilies!
Chef Luis brings the heat with four chili recipes.
EPISODE 2
Spanish Tapas
Chef Luis Tigretón Leon shows us four traditional mouth-watering tapas dishes.
EPISODE 3
Traditional Venezuelan Recipes
Juan Pablo cooks traditional Venezuelan recipes.
EPISODE 4
Classic Mexican Dishes With Avocado
Avocados are a staple in Mexican cuisine.
EPISODE 5
Ajillo
Chef Luis Tigretón Leon cooks up three succulent dishes that sure to please any garlic lover.
EPISODE 6
Plantain Recipes
Juan Pablo Gonzalez shows us how to use plaintains in both sweet and savoury dishes.
Luis Valenzuela
Luis León
Juan Pablo González