Lyndey Milan's Baking Secrets

Bite-size almond cupcakes decadently dressed with white chocolate ganache icing and a crown of crunchy honeycomb; cheesy oat cream crackers; makeover of raspberries and cream shortcakes.

Recipes with luscious smells and heavenly tastes that pull at the heartstrings.

Lyndey creates a Mediterranean pie with an abundance of sweet vegetables and cheese.

Lyndey stirs in butter and tosses in chocolate to make unashamedly indulgent salted butter caramel chocolate cake, a show-stopping layer cake and baked doughnuts.

Lyndey creates an ice cream sandwich and a Middle Eastern orange cake topped with fragrant rose petals and a herbs.

Shortcuts for lazy baking, including making scones with a caramelized pear topping.