Silos Baking Competition

The first five bakers compete to advance to the final round with their best recipes. Host Joanna Gaines, along with Andrew Zimmern and Becki Shepherd, will judge treats on flavor, presentation and creativity.

High temperatures in the kitchen prove challenging for the second group as they compete for a spot in the finale. Each baker brings a nostalgic recipe inspired by childhood and loved ones. Zoë François and Casey Corn join Joanna on the judges' bench.

The third group of bakers races against the clock in the qualifying round as they attempt elaborate recipes to produce a treat that will impress Joanna Gaines, along with judges Casey Corn and Becki Shepherd, to earn a spot in the finale.

With the contest well underway, Abner Ramirez and Casey Corn join Joanna Gaines to judge treats from five new bakers. These bakers must overcome the pressure of the challenge and create personal, innovative, and heartfelt recipes to continue on.

Abner Ramirez and Megan Mitchell join Joanna Gaines as judges as the last five bakers showcase their skills with hopes of earning the final open spot in the tournament finale.

Baking their most unique and flavorful treats, the top five finalists compete in the final round for a chance to see their personal recipe featured on Silo's Baking Co.'s Seasonal Summer menu and win a sweet $100,000 cash prize.