Chefs, cookbook authors and Food Network personalities reveal what they love to eat and make.
EPISODE 1
Fry This!
Crispy eggplant parmigiana; buttery, crunchy lobster corn dog.
EPISODE 2
Pure Perfection
Spaghetti and meatballs; caesar salad; chicken soup with matzo balls; Asian lollypop lamb chops.
EPISODE 3
Rise and Shine
Baked eggs flamenco; Southern biscuits; fried scrapple sandwich.
EPISODE 4
Hauntingly Good
A ghostly scene made out of chocolate; caramel corn with an exotic curry twist; pancakes made with candy and Moon pies.
EPISODE 5
Side by Side
Creamy gourmet potatoes; fried brussel sprouts; chestnut stuffing, corn cakes.
EPISODE 6
Rockin' Roasts
Roasted veal shanks, roasted duck and even a roasted whole fish; new spins on classic recipes and flavor combinations from chefs Ted Allen, Aaron Sanchez, Scott Conant and Jamie and Bobby Deen.