Top Chef Canada

In the milestone tenth season premiere, host Eden Grinshpan and judge Janet Zuccarini welcome 11 Chefs from across Canada to compete in the most prestigious cooking competition in the country. In the season's first Quickfire Challenge, the Chefs will put their skills to the test in a skills race that takes us back to Season 1. A new twist is introduced that shakes up the competition. Later, the Chefs must impress new judge David Zilber and re-imagine a dish that has changed their life.

The Chefs are thrown for a loop in the Quickfire Challenge when they find out they must work in teams to create a dish that incorporates three Classic Top Chef Canada Quickfires. In the Elimination Challenge, the Chefs cater a rehearsal for rock band The Beaches.

The Chefs' palates are put to the test at the Top Chef Canada Taste Test Tournament. Then, it's time for Restaurant Wars! The Chefs battle it out in two teams to create an unforgettable restaurant experience. The pressure is on to impress Top Chef U.S star Gail Simmons who joins the Judging panel.

The Chefs get creative in the Top Chef Canada Kitchen during a very colourful Quickfire Challenge. Later, Soccer Fever is in the air as the competitors put their barbecue skills to the test and host a cookout for the next generation of soccer superstars.

It's a race against the clock in the Quickfire Challenge where the Chefs are tasked with making as many dishes as possible in 30 minutes. In the Elimination Challenge, the competitors must push the boundaries of plant-based cuisine and impress the Judges at a Vegan Feast.

The Quickfire Challenge is a balancing act for the Chefs who must expertly balance contrasting flavour profiles on their plates. In the Elimination Challenge, love is in the air as the competitors create the perfect date night dishes for some very special guests - the loved ones of the Top Chef Canada Judges. The stakes are higher than ever when the Chefs learn the final 4 will be headed to a popular international food destination.