Bring on the Karbs

Chefs Erica and Josh Karbelnik put their heads together to design a three-course menu, where each course must be based around just one color; it's monochrome madness!

Chefs Erica and Josh Karbelnik go head-to-head to see who can come up with the more tantalizing dish; the catch is that each of their plates must prominently feature both apples and trout!

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Chefs Erica and Josh Karbelnik go head-to-head to see who can come up with the more tantalizing dish! Each of their plates must prominently feature both scallops and pork tenderloin!