Raymond Blanc's Royal Kitchen Gardens

Raymond Blanc walks in the formidable footsteps of Henry VIII as he visits Hampton Court.

Raymond Blanc learns the secrets of growing vegetables in the wilds of Northern Scotland.

Dumfries House is one of one of Scotland’s most majestic mansions, oozing regal Georgian grandeur. Award-winning chef Raymond Blanc enjoys a rare visit to this beautiful stately home and savors its rococo opulence and stunning grounds. He discovers how King Charles has had a say on the designs of the gardens before cooking up a delicious scallop, salmon and vegetable ceviche.

Top chef Raymond Blanc travels to stunning Hillsborough Castle in Northern Ireland.

Built between 1796 and 1798, Highgrove House is one of the UK’s most majestic Georgian mansions, becoming a royal residence in 1980. In this tantalizing documentary, award-winning chef Raymond Blanc visits the 17 acres of truly spectacular gardens, each one reflecting the personal interests of King Charles. Raymond also creates a sensational salad Lyonnaise and roasted fig pain perdu.

Raymond returns to the magnificent medieval mansion where asparagus is on the menu.