Mark begins his exploration of Singapore's cuisine with a fine dining pioneer dedicated to keeping his father's legacy alive through food.

Mark explores his own heritage by sampling traditional and modern Chinese fine dining dishes along with an iconic Singaporean street food staple.

馬克會見了新加坡土生華人美食的元老，這讓他踏上了探索娘惹美食多彩風味的道路。

馬克會見了新一代的廚師，他們挑戰食物規範，並通過對當地風味的熱愛繼續發展新加坡的現代美食。